When the sun is out and the weather is nice, you get multiple rides in multiple jerseys, you’ll end up with Biker’s Tan. The base of this hazy IPA is two row barley, wheat and oats there is no bittering charge. All the hops were added during whirlpool and we triple dry hopped it as well. Post fermentation we added grapefruit and pineapple. Flavor and aroma are tropical fruit with little to no bitterness. This is our ode to summer cycling!